This no-bake cherry dessert is the perfect combination of creamy, sweet, and crunchy. With a buttery graham cracker crust, rich cream cheese filling, and a tangy cherry topping, it’s a crowd-pleasing dessert that’s simple to prepare and requires no baking. Whether for a family dinner or a special occasion, this dessert will leave everyone wanting more!
Why You’ll Love This Recipe
• No Baking Required: This dessert is super easy to make, as it doesn’t require any baking. Simply layer the ingredients and refrigerate until ready to serve.
• Perfectly Balanced Flavors: The creamy filling balances beautifully with the tart cherry topping, and the graham cracker crust adds a nice crunch.
• Quick and Easy: With just a few simple ingredients and a little time in the fridge, you can whip up this dessert in no time.
• Customizable: You can swap the cherries for other fruits, such as strawberries, blueberries, or peaches, depending on your preference.
Ingredients
For the crust:
• Graham Cracker Crumbs (1 1/2 cups): These form the base of the dessert, providing a sweet, crunchy texture.
• Butter (1/4 cup, melted): The butter helps to bind the graham cracker crumbs together and gives the crust a rich flavor.
• Sugar (2 tablespoons): Adds a touch of sweetness to the crust.
For the filling:
• Cream Cheese (8 ounces, softened): Adds richness and creaminess to the filling.
• Whipped Topping (8 ounces, thawed): This gives the filling a light and airy texture.
• Powdered Sugar (1/2 cup): Sweetens the filling without being too overpowering.
• Vanilla Extract (1 teaspoon): Enhances the flavor of the cream cheese filling.
For the topping:
• Cherry Pie Filling (1 can, 21 ounces): This is the star of the topping. You can use canned or fresh fruit if you prefer.
• Crushed Graham Crackers (for sprinkling, optional): Adds a little extra texture and flavor on top.
Instructions
Step 1: Prepare the Crust
In a medium-sized bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until the crumbs are evenly coated with the butter and sugar.
Press the mixture into the bottom of a 9×9-inch baking dish or any suitable dish you have, creating an even layer. Place the dish in the refrigerator while you prepare the filling.
Step 2: Make the Cream Cheese Filling
In a large mixing bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, and continue to beat until well combined.
Next, fold in the whipped topping, mixing gently until everything is smooth and creamy.
Step 3: Layer the Dessert
Take the prepared crust out of the refrigerator and spread the cream cheese filling over it evenly.
Step 4: Add the Cherry Topping
Top the cream cheese layer with the cherry pie filling. Spread it evenly across the top of the dessert.
Step 5: Chill the Dessert
Refrigerate the dessert for at least 4 hours, or overnight for the best results. This allows the layers to set and the flavors to meld together.
Step 6: Serve and Enjoy
Once the dessert is chilled, sprinkle the crushed graham crackers on top for added texture. Serve chilled, and enjoy the creamy, fruity goodness!
Tips for the Best No-Bake Cherry Dessert
• Use Room Temperature Cream Cheese: This ensures that the cream cheese blends smoothly with the other ingredients, preventing lumps in the filling.
• Use Fresh Fruit: If you prefer fresh fruit, you can make your own topping with fresh cherries, strawberries, or blueberries. Just make sure to prepare a simple syrup if you want a similar consistency to canned pie filling.
• Make Ahead: This dessert is great for making ahead. It’s best after being chilled for several hours or overnight, which makes it perfect for meal prepping or preparing for a party.
• Try Different Crusts: If you’re not a fan of graham crackers, you can use other cookies like Oreos, shortbread, or even a mix of crushed nuts for the crust.
Nutritional Information (Per Serving)
• Calories: 300-350 calories (depending on portion size)
• Protein: 3 grams
• Carbs: 35-40 grams
• Fat: 20 grams
Why This Dessert is Perfect for Any Occasion
• Perfect for Hot Days: This no-bake dessert is ideal for warm weather when you don’t want to turn on the oven.
• Great for Parties: It’s easy to make in advance and can serve a large group of people.
• Family-Friendly: The sweet and fruity combination makes it a hit with both kids and adults.
Conclusion
This no-bake cherry dessert is a quick and easy treat that’s perfect for any occasion. With its rich cream cheese filling, buttery graham cracker crust, and sweet cherry topping, it’s sure to become a favorite in your household. Whether you’re looking for a last-minute dessert for a party or something to enjoy with the family, this recipe has you covered!