Introduction:
If you’re craving a sweet, creamy, and indulgent dessert, then this Cream Cheese Custard Bars recipe is exactly what you need. With a perfect balance of fluffy custard and a soft, buttery crust, this dessert will surely satisfy your sweet tooth. Whether you’re hosting a family gathering or simply need a treat to enjoy with your afternoon tea, these bars are simple to prepare and will leave everyone asking for seconds!
Why You’ll Love Cream Cheese Custard Bars:
Cream Cheese Custard Bars are the epitome of comfort food. The rich, creamy filling made with cream cheese and the silky texture of the custard makes each bite heavenly. The soft, slightly crumbly base provides the perfect contrast to the creamy topping. Plus, they are super easy to make, requiring only a few basic ingredients that you likely already have in your kitchen.
These bars are perfect for any occasion: birthdays, family gatherings, or even just a casual snack at home. Not only are they incredibly tasty, but they’re also visually appealing, making them perfect for sharing. Let’s dive into the recipe and learn how to make these delicious bars step by step.
Ingredients:
For the crust:
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup unsalted butter (softened)
- 1 tsp vanilla extract
For the custard filling:
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup heavy cream
- 2 tbsp all-purpose flour
Instructions:
- Preheat the Oven:
Start by preheating your oven to 350°F (175°C). This ensures the oven is at the perfect temperature to bake the custard bars. - Prepare the Crust:
In a large mixing bowl, combine the flour, granulated sugar, softened butter, and vanilla extract. Use a hand mixer or a stand mixer to blend the ingredients until they form a crumbly dough. Press the dough evenly into the bottom of a greased 9×13-inch baking dish. Use your hands or the back of a spoon to press the dough firmly into place, creating a smooth, even layer. - Bake the Crust:
Place the crust in the oven and bake for 10-12 minutes, or until it’s lightly golden brown. Once done, remove it from the oven and let it cool for a few minutes while you prepare the custard filling. - Prepare the Custard Filling:
In a separate mixing bowl, beat the softened cream cheese until smooth. Add the powdered sugar and continue to beat until well combined. Next, add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract, heavy cream, and flour, and mix until the custard is smooth and creamy. - Assemble the Bars:
Once the crust has cooled slightly, pour the custard mixture evenly over the crust. Use a spatula to spread it out evenly. The custard should cover the entire surface of the crust without any gaps. - Bake the Custard Bars:
Place the baking dish back in the oven and bake for 25-30 minutes, or until the custard is set and the edges are lightly golden. The center should be slightly firm but still a little wobbly. Be careful not to overbake, as you want the custard to remain creamy and smooth. - Cool and Serve:
Once baked, remove the custard bars from the oven and allow them to cool completely in the baking dish. Once cooled, refrigerate for at least 2 hours to allow the custard to set properly. After chilling, cut into squares and dust with powdered sugar for a perfect finish.
Tips for Perfect Cream Cheese Custard Bars:
- Make sure the cream cheese is softened before mixing. This will help achieve a smooth filling and prevent any lumps.
- Don’t skip the chilling time! Refrigerating the bars helps set the custard properly and enhances the flavor.
- Feel free to experiment with toppings such as fruit, whipped cream, or a drizzle of caramel for extra flavor.
Why These Cream Cheese Custard Bars Are Perfect for Any Occasion:
These bars are the ideal dessert for any occasion. Whether you’re planning a casual dinner or a special celebration, they will make a perfect addition to your spread. Their delicate flavor and smooth texture are sure to win over even the most discerning dessert lovers. Plus, they are easy to make, so you won’t have to spend hours in the kitchen.
Conclusion:
If you’re looking for a delicious dessert that is sure to impress, these Cream Cheese Custard Bars are a must-try. With their perfect balance of creamy custard and buttery crust, they are an irresistible treat for any occasion. Don’t forget to serve them chilled for the best flavor experience!